Welcome to BHA’s new website! This digital campfire is still being built—thanks for bearing with us as we get it burning bright.
Event Start Date: 1/23/2026 5:00 PM
Event End Date: 1/24/2026 9:00 PM
Ticket Price: $85.00
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Event Start Date: 3/7/2026 8:00 AM
Event End Date: 3/7/2026 4:00 PM
8
Jul
2025
Categories: Media, Chapter News
Tags: Habitat Stewardship, Washington Chapter
June 28, 2025 - 8 BHA members based out of the Whitefish/Kalispell area of the Flathead Valley, MT, volunteered their Saturday to hike, sweat and build up "conservation Karma" for the coming hunting season. Volunteers collaborated with USFS in clearing trail 171 - Ingalls to Sylvia Lake, just West of the popular campsites and water access surrounding Tally Lake. Beyond the 4 miles of public land that was improved through these efforts, volunteers enjoyed a day of mountain views and ...
Categories: Media, Chapter News, Stewardship News
Tags: Montana Chapter, Habitat Stewardship, Access & Opportunity
7
Tags: Minnesota Chapter
2
Categories: Media, Chapter News, State Issues
Tags: North Carolina Chapter
Tags: Kentucky Chapter
1
Tags: Idaho Chapter
Tags: New Jersey Chapter
Categories: Media
Tags: Armed Forces Initiative
MeatEater Director of Conservation and Backcountry Hunters & Anglers North American Board Chair Ryan Callaghan joins Hal as they discuss what is happening, what’s at stake, and how we – all of us American patriots together -- are going to stop this vandalism and theft of the treasures of our nation. Listen. Learn. Then Take Action.
Categories: Media, Podcasts
Tags: media, Podcast
30
Jun
Duck Gyro Contributed by Alec Boyd-DevineThis is one of my favorite summertime recipes—perfect when I’m craving some of the ducks left in the freezer from last fall. It’s a fresh yet hearty meal, an unlikely combination that just works.This recipe is easy to eye without needing precise measurements.Ingredients • Duck breast (1–2 per gyro, depending on breast size) • Pita bread • Fresh dill • Lemons • Garlic bulb • Greek yogurt • Oregano, salt, ...
Categories: Media, Field to Table
Tags: Field to Table, Alaska Chapter